Storage and Shelf Life
The Original Honeycake will keep its best appearance and flavour
for a minimum of 10 days. You can store it in a room temperature
or in a fridge, away from strongly scented ingredients.
For the longest freshness we recommend refrigerating, preferably in an air-tight container. Avoid direct sunlight and/or very high temperatures to prevent melting.
Ingredients & Allergens
Contains: tree nuts (walnuts), sugar, milk, wheat, butter, honey, eggs and trace amount of liquor (alcohol) and peanuts may be present.
All cakes are made on a premises that handles walnuts, gluten, eggs, dairy, coconut, therefore contact with these ingredients may occur.
Please make sure you are familiar with all the ingredients and allergens before consuming.