A timless classic fusion of smooth dark chocolate and cherry-infused caramel cream, alternate with our signature honey-flavoured layers, topped with finely-crumbed shortbread and ruby chocolate.

Black Forest Honeycake, tastefully inspired by the simplicity of an iconic dessert.

• This limited-time flavour will be available in stores from Thursday 12th February until Tuesday 24th March / sold out, both in stores and online. 
• Available to order online. Also available for walk-ins in slices, small boxes and premium gift boxes at our stores.
• No Express Shipping available for this product.

Storage and Shelf Life

Black Forest Honeycake will keep its best appearance and flavour for a maximum of 10 days. We recommend refrigerating, preferably in an air-tight container, away from strongly scented ingredients. Avoid direct sunlight and/or very high temperatures to prevent melting.

Ingredients & Allergens

Contains: milk, butter, wheat (gluten), sugar, egg, pitted cherries, Western Australian honey, water, dark cocoa solids, cacao powder, cocoa butter, citric acid, pectin, corn flour, emulsifier (soya lecithin), natural vanilla flavouring. 

All cakes are made on a premises that handles walnuts, gluten, eggs, dairy, coconut, therefore contact with these ingredients may occur. 

Please make sure you are familiar with all the ingredients and allergens before consuming.