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10 layer round
|A unique combination of alternating light honey flavoured layers with smooth creamy caramel, topped with freshly ground walnuts and crumbed layers.|
|Layers of our signature honey flavoured biscuits and refreshing pandan-coconut cream, topped with a shredded coconut and homemade pandan short bread.|
To enhance the natural style of THE HONEYCAKE we recommend decorating with fresh flowers.
|10 layer round||32 - 40||3000g||24cm in diameter x 12cm tall|
Please allow a minimum 5 business days lead time for any wedding order.
For "short-noticed'' orders please call 0432 175 884.
Storage and Shelf Life
The Original Honeycake will keep its best appearance and flavour
for a minimum of 10 days. You can store it in a room temperature
or in a fridge, away from strongly scented ingredients.
For the longest freshness we recommend refrigerating, preferably in an air-tight container. Avoid direct sunlight and/or very high temperatures to prevent melting.
Ingredients & Allergens
Contains: tree nuts (walnuts), sugar, milk, wheat, butter, honey, eggs and trace amount of liquor (alcohol) and peanuts may be present.
All cakes are made on a premises that handles walnuts, gluten, eggs, dairy, coconut, therefore contact with these ingredients may occur.
Please make sure you are familiar with all the ingredients and allergens before consuming.